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Elenka (484) Creme Noisette Hazelnut Chocolate with Cereal-Ferrero Rocher 4 × 2.5 Kg case

Elenka (484) Creme Noisette Hazelnut Chocolate with Cereal-Ferrero Rocher 4 × 2.5 Kg case

Regular price $426.00 USD
Regular price Sale price $426.00 USD
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Elenka Gelato and Pastry Flavoring: Ferrero Rocher

Imagine indulging in the delightful taste of Italian gelato and pastries infused with the rich, luxurious flavor of Ferrero Rocher. Elenka Gelato and Pastry Flavoring offer a sophisticated blend that captures the essence of this beloved chocolate treat.

Flavor Profile

  • Hazelnut Bliss: A smooth, creamy base enhanced with roasted hazelnut notes that bring warmth and depth.
  • Chocolate Richness: Decadent dark chocolate undertones complement the nutty flavors, creating a balanced sweetness without being overpowering.
  • Golden Chocolate Coating: Mimicking the signature crunchy, chocolate-covered exterior, this flavoring adds a delightful texture that is perfect for gelato or pastry applications.

Suggested Applications

  1. Gelato: Mix into your base for a velvety Ferrero Rocher gelato, perfect for scooping into a cone or cup.
  2. Pastries: Incorporate into creams or fillings for croissants and éclairs or use as a flavoring for donuts and cakes.
  3. Truffles: Create luscious Ferrero Rocher-inspired chocolate truffles that are sure to impress at any gathering.
  4. Sauces: Drizzle over desserts as a decadent sauce for an extra layer of flavor.

Why Choose Elenka?

  • Authentic Taste: Made from high-quality ingredients to ensure an authentic flavor experience.
  • Versatile: Ideal for both home bakers and professional chefs wanting to elevate their dessert offerings.
  • Easy to Use: Available in convenient formats, making it simple to add rich flavor to your creations.

Pairing Suggestions

  • Coffee: A perfect companion to espresso or cappuccino.
  • Fruits: Pair with strawberries or bananas for a fresh twist.
  • Nuts: Enhance the nuttiness by garnishing with chopped hazelnuts.

Elenka Gelato and Pastry Flavoring: Ferrero Rocher transforms your desserts into gourmet experiences, making every occasion a sweet celebration!

  • Chocolate: Deep, dark chocolate ribbons provide a luxurious, intense chocolate flavor.
  • Hazelnuts: Crushed toasted hazelnuts are incorporated throughout, adding a delightful crunch and nutty essence.
  • Nutella Swirls: Generous swirls of hazelnut chocolate spread (like Nutella) add extra layers of flavor and creaminess.
  • Cocoa Powder: A hint of cocoa powder gives a subtle chocolate depth without overpowering the hazelnut notes.
  • Crunchy Texture: Pieces of chocolate hazelnut praline mimic the texture of the original Ferrero Rocher, enhancing the overall experience.

Serving Suggestions

  • Garnish: Top with whole toasted hazelnuts or a drizzle of chocolate syrup for added flair.
  • Pairing: Pairs beautifully with strong espresso or a hazelnut coffee.

DESCRIPTION AND SUGGESTIONS

Gianduia gelato paste with hazelnut pieces, inspired by the famous Rocher chocolate praline.

DOSAGE: 80–100 g per liter

  • Gelato Dosage: Creme Noisette:  gr. 80/100, Gelato Base Mix Kg. 1
  • Pastry Dosage: Creme Noisette:  gr. 90, Cream yellow or Cream Kg. 1
  • Packaging: TIN 4 x 2.5Kg
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